About

Our History

GraceCake US, established in 2021 by Grace, a mother and wife, with a passion for baking. Her journey began in 2017, when she realized American-style cakes were sweeter than the Asian-style ones she grew up with. She wanted to create a version of this popular treat that wasn’t as sweet as the ones found in stores. With a little help of the internet, and a lot of trials, Grace created the first version of what is now the Classic Chiffon Cake- made with only 5 ingredients.

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